Dried English Lavender Culinary Tin
Description
Our dried edible English lavender is trusted by many of the top bars and restaurants in New York City and carefully harvested from our most recent crop. Each tin is filled with fragrant Lavandula angustifolia flowers, prized for their naturally sweet flavor and soothing aroma.
Perfect for baking recipes that call for a gentle lavender note such as cookies, cakes, shortbread, syrups, and frostings, this versatile lavender also makes a wonderfully relaxing cup of lavender tea. It blends beautifully with green tea, chamomile, Earl Grey, and mint, adding floral depth without overpowering.
In addition to its culinary uses, English lavender is well known for its naturally soothing properties, making it a calming staple for both kitchen and tea cupboard.
Details:
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Net weight: 2 oz
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Dried Lavandula angustifolia flowers
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Used by top bars and restaurants in NYC
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Ideal for baking, tea, and culinary creations
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Sweet, floral aroma and flavor
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Storage: Keep in an airtight container to maintain freshness and extend shelf life
Need some lavender recipes? Or check out the Food Network for some great ideas!
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