Lavender Fleur De Sel - Culinary Salt

¥117.00

Description

Our lavender salt (100g) is made with Fleur de sel, France’s prized sea salt, and our edible Culinary English Lavender.

Great as a finishing salt, in your salad dressing, or lightly rub some on chicken, fish, or lamb. Sprinkle in olive oil for a floral and savory new way to enjoy your favorite bread.

Customer Reviews

Based on 13 reviews
100%
(13)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
r
roslyn rossein

I use the lavender salt on all my fish The flavor is enhanced and the fish texture is improved

D
Donna Allen
Lavender Salt

Delicious finishing salt and also great rubbed on chicken and meat.

A
Anonymous
The Gift that Brings Happiness & Serenity

excellent.. tremendous contribution to well being

S
Scott Wisner
Touch of Heaven

We use Lavender Fleur De Sel to season salmon on the grill. The lavender is a nice subtle hint of flavor on the mild fish. We also throw a little on roasted veggies as well as a touch on a pan of brownies! Delicious!

D
Donna Allen
Lavender Sale

Love this. Delicious!